NGTC Menus

Currahee Cafe

The Currahee Cafe serves a lunch buffet one day per week during the semester. For more information or to request that your email is added to the menu distribution list, contact Chef Chris Bladowski, cbladowski@northgatech.edu, or call 706-779-8100.


Ramsey Hunter Dining Hall

Service Monday-Thursday during each semester:

  • Breakfast 7:00 a.m.-10:15 a.m. - Classic Breakfast Line and Cereal Bar
  • Lunch 11:30 a.m.-1:30 p.m. - Menu as listed weekly 
  • Dinner 4:45 p.m.-5:45 p.m. - Menu as listed weekly

Short Order Specials

  • Chicken Tenders will be available on Mondays and Wednesdays
  • Corn Dogs on Tuesdays
  • Sub Sandwich on Thursdays

Add some variety to your lunch!

Menu for 7/23 - 7/26

Now offering baked potato w/toppings at lunch daily!

Thursday morning breakfast buffetBar will be open 7:00 a.m.- 10:15 am…the cost will be $5.00 plus drink. 

The cereal bar will be open daily during the breakfast and dinner meals.  Salad Bar & Short Order Grill will be available daily during the Lunch meal.
 

MONDAY, July 23:

  • Lunch: Pork Pattie, mashed potatoes & gravy, Brussels sprouts, sliced pears, rolls, dessert
  • Dinner:  Cheeseburger Patty Melt, fries, baked beans, fruit cup, dessert 

TUESDAY, July 24: 

  • BREAKFAST – Pancake Bar
  • Lunch: Goulash, cheesestick w/marinara, 1-trip salad bar, garlic breadstick, dessert
  • Dinner: Chicken Parmesan w/pasta, steamed veggies, salad bar, bread dessert

WEDNESDAY, July 25:

  • Lunch: Baked Chicken, yellow rice, green peas, slaw, rolls, dessert
  • Dinner: End of Summer Semester Dinner for Dorm

THURSDAY, July 26: 

  • BREAKFAST BAR
  • Lunch: Hamburger Steak w/mushrooms, baked potato, 1-trip salad bar, Texas toast, dessert
  • Dinner: Closed for break – Re-opening for Lunch Meal on Tuesday, August 14