NGTC Menus

Currahee Cafe

The Currahee Cafe serves a lunch buffet one day per week during the semester. For more information or to request that your email is added to the menu distribution list, contact Chef Chris Bladowski, cbladowski@northgatech.edu, or call 706-779-8100.


Ramsey Hunter Dining Hall

Service Monday-Thursday during each semester:

  • Breakfast 7:00 a.m.-10:15 a.m. - Classic Breakfast Line and Cereal Bar
  • Lunch 11:30 a.m.-1:30 p.m. - Menu as listed weekly 
  • Dinner 4:45 p.m.-5:45 p.m. - Menu as listed weekly

Short Order Specials

  • Vary daily and posted on the short order line

Add some variety to your lunch!

Menu for 7/15 - 7/18

NO BREAKFAST BUFFET during Summer semester, but there will be a variety of new menu items offered at breakfast!

The cereal bar will be open daily during the breakfast and dinner meals.  Soup, Salad Bar, & Short Order Grill will be available daily during the Lunch meal.

MONDAY, July 15: 

  • Lunch: Beef stroganoff, peas & carrots, fried okra, mandarin orange cup, rolls, dessert
  • Dinner: STUFF A SUB BAR, dessert

TUESDAY, July 16: 

  • Lunch: Chicken tenders, potato salad, baked beans, deviled eggs, bread, dessert
  • *Family Dinner*: Fried pork chops, candied yam patties, cabbage casserole, pasta salad, cornbread, dessert
    Remember order your plates by 2:00 p.m. today, and we will have you ready to go! 

WEDNESDAY, July 17:

  • Lunch: Country fried steak, blackeye peas, turnip greens, sliced cucumbers, tomatoes & onions, cornbread, dessert
  • Dinner: Assorted pasta, Italian veggies, deep fried avocado strips, salad bar, breadsticks, dessert

THURSDAY, July 18:

  • Lunch: Reuben on rye, Broccoli salad, pasta salad, chips, dessert
  • Dinner: GRILL COOKS CHOICE!!