NGTC Menus

Currahee Cafe

The Currahee Cafe serves a lunch buffet one day per week during the semester. For more information or to request that your email is added to the menu distribution list, contact Chef Chris Bladowski, cbladowski@northgatech.edu, or call 706-779-8100.


Ramsey Hunter Dining Hall

Service Monday-Thursday during each semester:

  • Breakfast 7:00 a.m.-10:15 a.m. - Classic Breakfast Line and Cereal Bar
  • Lunch 11:30 a.m.-1:30 p.m. - Menu as listed weekly 
  • Dinner 4:45 p.m.-5:45 p.m. - Menu as listed weekly

Short Order Specials

  • Vary daily and posted on the short order line

Add some variety to your lunch!

Menu for 10/22 - 10/25

Thursday morning breakfast buffetBar will be open 7:00 a.m.- 10:15 am…the cost will be $5.00 plus drink. 

The cereal bar will be open daily during the breakfast and dinner meals.  Salad Bar & Short Order Grill will be available daily during the Lunch meal.
 

MONDAY, October 22:

  • Lunch: BBQ Pork, Fries, Baked Beans, Slaw, Texas Toast, Dessert
  • Dinner: Assorted Quesadillas, Mexican Rice, Nachos/Cheese Dip, Toppings Bar, Dessert

TUESDAY, October 23: 

  • Lunch: Cubed Steak, Black-eyed Peas, Grilled Cabbage, Macoroni Salad, Cornbread/Biscuit, Dessert
  • Dinner: Poppy Seed Chicken Casserole, Glazed Carrots, Lima Beans, Jello, Rolls, Dessert

WEDNESDAY, October 24:

  • Lunch: Beef Stew w/ Egg Noodles, Corn on the Cob, Caesar Salad, Rolls, Dessert
  • Dinner: Cheeseburger Macaroni, Green beans, Garden Salad, Rolls, Dessert

THURSDAY, October 25:

  • Lunch: Lasagna, Deep Fried Mushrooms, Breadstick w/ Marinara, 1 Trip Salad Bar, Dessert
  • Dinner: TBA